Farm Fresh Updates

Snake Beans - 3 Ways To Cook Them

Farmersmarket food storage Local Produce Margaret River

Snake Beans - 3 Ways To Cook Them

Sliced long snake beans can be added raw to salads similar to French haricots verts but they are most commonly stir-fried or blanched for salads. Our favourite fresh recipes are here for you to try this weekend. 

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Beautiful Ways With Beets

Beautiful Ways With Beets

The wonderful thing about beetroots, apart from their vibrant flavours and colours, are that they are really hardy vegetables.

Beets can have a 'shelf-life' of up to three months if stored correctly. 

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Roasted Radishes

Roasted Radishes

Roasted radishes taste lightly sweet and mellow, with just a hint of their original spice. They have an irresistible crisp-tender bite, and they’re delicious on their own or with grains, pasta, polenta, and more.

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Make Ahead Salads

Make Ahead Salads

Some of our favourite meal prep ideas - make ahead salads! These delicious and nutritious make ahead ideas keep you organised and healthy.

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Kids in the Kitchen

Kids in the Kitchen

Get the Family Cooking Up A Storm

The key to getting children to try new things is to keep talking about food, cooking and how to prepare it. Try these simple recipes... 

 

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